Homemade marmalade and bread...mmmm... I did experiment a little with the flavorings of the marmalade. I would highly recommend orange and basil as a combo. Orange and fennel and orange and cayenne was ok, but wont do it again. Would have loved some nice labels made...hinthint, but had to do with my handwriting.
Then there is the bread. The two at the top are sourdough breads. I just love the texture. Can almost smell them. The baguettes was made using the bread machine to make the dough and then finished in the oven with a tray of water at the bottom to create steam which helps make the bread more crispy on the outside! I'm actually hungry now.
